The veggies are chopped. The spices are ground. Lets fire up the stove!
Recipes
Swimming in Mediterranean Waters
Light, Flaky & Golden Eggplant Bourekas–Warm Eggplant & Creamy Cheese In Crisp Pastry Puffs
Asian Adventures
Stepping Away From the Chinese Take-Out Counter
Memorable Chinese Fried Rice at Spicytown
Simply Delicious Spicy Sichuan Cabbage
Italian Nights
Creamy Walnut Sauce With Spinach Tortellini
Pappardelle in Creamy Pesto Sauce
Mushroom and Rapini Risotto in East Harlem
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Quick & Fresh Tomato-Basil Pesto
Carrot Gnocchi in Brown Butter Sauce
Linguine Wrapped in Warm Olives & Tomato Pesto
Toasted Croutons and Barley in a White Bean Ribollita–A Rustic Tuscan Soup With a Modern Twist
California Days
Edamame Mor Kuzhambhu (Okra and Pumpkin in an Edamame-Yogurt Stew)
Fire-Roasted Tomato-Basil Rasam
Swiss Chard-Potato (Aloo) Sabzi
Zucchini and Corn Kootu (Zucchini and Corn Lentil Curry)
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Hariyali Paneer ( A Creamy, Decadent and Nutritious Mixed Greens Curry With Fresh Indian Cheese)
Sweet and Spicy Tondli Sabzi
Hot and Sour Rasam
Miso-Ginger Lemon Rasam (Soup)
Hari Bhari Sabzi
Leek & Tomato Rasam (Indian Leek & Tomato Soup)
Cauliflower and Avocado Sabzi
Mixed Veggie Polenta Upma
Walnut Aviyal (Mixed Veggie Walnut-Yogurt Curry)
Bombay Talkies
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Ambad Dal in Ratnagiri (Hot and Sour Lentil Soup)
New York Specials
Linguine Wrapped in Warm Olives & Tomato Pesto
Pappardelle in Creamy Pesto Sauce
Mushroom and Rapini Risotto in East Harlem
Mexican Tomato Gumbo
Rasta Pasta in Brooklyn
Indian Classics Revisited
Something Borrowed, Something Blue
Quick & Easy Okra Sabzi (Vendaykai Varuval)
Crispy Aloo (Potatoes) Squares Sabzi
Ma Ki Palakwali Dal (Mom’s Spinach Flavored Lentil Soup)
Matar Paneer
Channa Masala (Spicy Chickpea Stew)
Dal Tadka (Warm and Comforting Indian Lentil Soup)
Easy Restaurant Style Palak Paneer (Creamy Spinach in Fresh Indian Cheese)
Keerai Masiyal (Vegan Indian Spinach Curry)
Something Olde, Something New
Sweet and Spicy Tondli Sabzi
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Hariyali Paneer ( A Creamy, Decadent and Nutritious Mixed Greens Curry With Fresh Indian Cheese)
Vegan Masala Pakoras (Indian Spiced Chickpea-Flour Fritters)
Noodle Corner
“Yummy” Hakka Noodles
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Ginger-Garlic Bucatini
Spinach Tortellini in Creamy Walnut Sauce
Quick & Fresh Tomato-Basil Pesto
Pappardelle in Creamy Pesto Sauce
Quick & Easy 7-Veggie Udon Stir Fry–Comfort in a Bowl
Carrot Gnocchi in Brown Butter Sauce
Shells Tossed in Warm Zucchini-Edamame Pesto–Vegan, Nut-Free & Protein Packed
Linguine Wrapped in Warm Olives & Tomato Pesto
Farfalle in Quick & Easy 5 Min. Walnut-Arugula Pesto
Rasta Pasta in Brooklyn
Toddler Meals
Dal Tadka (Warm and Comforting Indian Lentil Soup)
Mixed Veggie Upma (Vegetarian Semolina Porridge)
“Yummy” Hakka Noodles
Instant Pizza
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Creamy Walnut Sauce With Spinach Tortellini
Pan-Fried Pierogies With Orange-Fig Jam
Quick & Fresh Tomato-Basil Pesto
Carrot Gnocchi in Brown Butter Sauce
Pappardelle in Creamy Pesto Sauce
Toasted Croutons and Barley in a White Bean Ribollita–A Rustic Tuscan Soup With a Modern Twist
Shells Tossed in Warm Zucchini-Edamame Pesto–Vegan, Nut-Free & Protein Packed
Sweet and Earthy Roasted Golden Beets Risotto–an Eighth Wonder
Farfalle in Quick & Easy 5 Min. Walnut-Arugula Pesto
Instant Pot Magic
Quick & Easy Instant Pot Ribollita-A Hearty White Bean Soup With Toasted Croutons & Barley
Tipster Hotline
Demystifying Veggie Stocks
Eating With Your Eyes
Pictures to Tickle the Tummy
Rasam, Rasam, Everywhere
Food stories
The power of food memories
Home
Come on into my kitchen. Let’s cook!
Recipes
Swimming in Mediterranean Waters
Light, Flaky & Golden Eggplant Bourekas–Warm Eggplant & Creamy Cheese In Crisp Pastry Puffs
Asian Adventures
Stepping Away From the Chinese Take-Out Counter
Memorable Chinese Fried Rice at Spicytown
Simply Delicious Spicy Sichuan Cabbage
Italian Nights
Creamy Walnut Sauce With Spinach Tortellini
Pappardelle in Creamy Pesto Sauce
Mushroom and Rapini Risotto in East Harlem
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Quick & Fresh Tomato-Basil Pesto
Carrot Gnocchi in Brown Butter Sauce
Linguine Wrapped in Warm Olives & Tomato Pesto
Toasted Croutons and Barley in a White Bean Ribollita–A Rustic Tuscan Soup With a Modern Twist
California Days
Edamame Mor Kuzhambhu (Okra and Pumpkin in an Edamame-Yogurt Stew)
Fire-Roasted Tomato-Basil Rasam
Swiss Chard-Potato (Aloo) Sabzi
Zucchini and Corn Kootu (Zucchini and Corn Lentil Curry)
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Hariyali Paneer ( A Creamy, Decadent and Nutritious Mixed Greens Curry With Fresh Indian Cheese)
Sweet and Spicy Tondli Sabzi
Hot and Sour Rasam
Miso-Ginger Lemon Rasam (Soup)
Hari Bhari Sabzi
Leek & Tomato Rasam (Indian Leek & Tomato Soup)
Cauliflower and Avocado Sabzi
Mixed Veggie Polenta Upma
Walnut Aviyal (Mixed Veggie Walnut-Yogurt Curry)
Bombay Talkies
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Ambad Dal in Ratnagiri (Hot and Sour Lentil Soup)
New York Specials
Linguine Wrapped in Warm Olives & Tomato Pesto
Pappardelle in Creamy Pesto Sauce
Mushroom and Rapini Risotto in East Harlem
Mexican Tomato Gumbo
Rasta Pasta in Brooklyn
Indian Classics Revisited
Something Borrowed, Something Blue
Quick & Easy Okra Sabzi (Vendaykai Varuval)
Crispy Aloo (Potatoes) Squares Sabzi
Ma Ki Palakwali Dal (Mom’s Spinach Flavored Lentil Soup)
Matar Paneer
Channa Masala (Spicy Chickpea Stew)
Dal Tadka (Warm and Comforting Indian Lentil Soup)
Easy Restaurant Style Palak Paneer (Creamy Spinach in Fresh Indian Cheese)
Keerai Masiyal (Vegan Indian Spinach Curry)
Something Olde, Something New
Sweet and Spicy Tondli Sabzi
Healthy and Kid-Friendly Pineapple Amti Dal (Pineapple Flavored Sweet Lentil Soup)
Hariyali Paneer ( A Creamy, Decadent and Nutritious Mixed Greens Curry With Fresh Indian Cheese)
Vegan Masala Pakoras (Indian Spiced Chickpea-Flour Fritters)
Noodle Corner
“Yummy” Hakka Noodles
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Ginger-Garlic Bucatini
Spinach Tortellini in Creamy Walnut Sauce
Quick & Fresh Tomato-Basil Pesto
Pappardelle in Creamy Pesto Sauce
Quick & Easy 7-Veggie Udon Stir Fry–Comfort in a Bowl
Carrot Gnocchi in Brown Butter Sauce
Shells Tossed in Warm Zucchini-Edamame Pesto–Vegan, Nut-Free & Protein Packed
Linguine Wrapped in Warm Olives & Tomato Pesto
Farfalle in Quick & Easy 5 Min. Walnut-Arugula Pesto
Rasta Pasta in Brooklyn
Toddler Meals
Dal Tadka (Warm and Comforting Indian Lentil Soup)
Mixed Veggie Upma (Vegetarian Semolina Porridge)
“Yummy” Hakka Noodles
Instant Pizza
Mixed Veggie Rotini in a Chunky Eggplant-Tomato Sauce
Creamy Walnut Sauce With Spinach Tortellini
Pan-Fried Pierogies With Orange-Fig Jam
Quick & Fresh Tomato-Basil Pesto
Carrot Gnocchi in Brown Butter Sauce
Pappardelle in Creamy Pesto Sauce
Toasted Croutons and Barley in a White Bean Ribollita–A Rustic Tuscan Soup With a Modern Twist
Shells Tossed in Warm Zucchini-Edamame Pesto–Vegan, Nut-Free & Protein Packed
Sweet and Earthy Roasted Golden Beets Risotto–an Eighth Wonder
Farfalle in Quick & Easy 5 Min. Walnut-Arugula Pesto
Instant Pot Magic
Quick & Easy Instant Pot Ribollita-A Hearty White Bean Soup With Toasted Croutons & Barley
Tipster Hotline
Demystifying Veggie Stocks
Eating With Your Eyes
Pictures to Tickle the Tummy
Rasam, Rasam, Everywhere
Food stories
The power of food memories
Home
Come on into my kitchen. Let’s cook!
Tag:
tamarind rasam
Uncategorized
Rasam, Rasam, Everywhere
5 (2)
July 21, 2020
by
priya's mashups
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