Discovering a good vegetarian risotto is akin to finding water in the desert or lasting love at first sight or your dream apartment in Manhattan, on a budget. All desirable things, depending on who you are and where you come from, but not so easy to come by. The few times I’ve been “wowed” by […]
Tag: vegetarianfood
Walnut Aviyal (Mixed Veggie Walnut-Yogurt Curry)
Aviyal is an Indian stew with a base of coconut and yogurt. In this version, I’ve swapped the coconut out with walnuts. The first version of this recipe, I used 1/2 cup fresh coconut and 1/2 cup walnuts. I was amazed at how a complex layer of flavor was added, without compromising the basic avialness […]